Make sure your turkey is nice and shredded up, layer it over the pierogies in the crock pot. Pour on the gravy until the gravy completely covers the pierogies and turkey, you may want to add some broth so it doesn’t stick. Just so it didn’t stick too much, I added a little broth to the crock pot, (about a half a cup of turkey or chicken stalk), it thins out the gravy, but remember this will thicken back up as it heats up and will provide the proper fluids for the pierogies to cook without sticking.
Its Sunday, you know your man is going to be glued to that TV set and won’t get up unless he’s about to pee
This is not my first time trying out a Pinterest recipe! I swear I can be on that site all day! For game